The 4-pound Costco pumpkin pie is back early this year! The pies have been around for more than 30 years, and judging by their popularity, they aren’t going anywhere any time soon, unlike these vintage recipes no one makes anymore — but should. Now, I don't know what to do with the rest of the sauce. After that, toss it or keep it up to 2 months in the freezer. However, when you go to defrost your pumpkin pie, do so carefully so that the custard filling does not separate. Freshly baked pumpkin pie will keep for about 3 to 4 days in the fridge; cover loosely with aluminum foil or plastic wrap. And if you’re still craving something pumpkin, don’t miss out on Costco’s decadent pumpkin loave s. September 10, 2020 by Victoria Messina It’s tan and oblong, the flesh is harty and thick, and the flavor is much stronger than the pumpkins you’d use for carving jack-o’-lanterns on fun fall days. Take the pumpkin pie out of the freezer and place it in the fridge at least one day before you would like to eat it. In the case of pie, the liquid from the filling will make the pie … When fall arrived this year, many people were just grateful for the cool weather and a few food-friendly holidays on the horizon. Of course, as much as we adore devouring Costco’s famous 4-pound pumpkin pie, a decadent cheesecake also deserves its time in the spotlight. For many, it all just seems so mysterious&mdash how to achieve that perfect flakiness? Costco pumpkin pies are preservative free, which is why the pies are always refrigerated. How do you defrost a pumpkin pie? Costco Shopping Tips and Tricks for the Best Deals, Every Person Over 50 Should Buy These Items from Costco, Regional Thanksgiving Dishes To Try This Year, Refrigerated Pie Crust Recipes That Aren't Pie, Apple Cider Doughnuts, Apple Crisp and More Apple Recipes Perfect for Fall, These pies are massive, delicious and oh-so-popular. Top Answer. If your pumpkin pie does not have a sell-by date, perhaps you bought it from a bakery or another place that baked the pumpkin pie in a traditional way, without preservatives. Costco swears by the variety of pumpkin that goes into their pies. On top of that, the gargantuan size easily qualifies this pie as one of the foods you should always buy at Costco. For many, the holiday season is not complete without a big slice of pumpkin pie topped with a generous dollop of whipped cream. Our Thanksgiving dinner is always followed by more than a few sweets to choose from but most of the guests are pretty full when it is time for dessert. Because of McConnaha's experience in commercial bakeries, and the number of recipes she kept from her previous positions along the way, she developed the ideal pumpkin pie recipe that could be used across Costco bakeries nationwide. It’s called Dickinson and the funny thing is, it’s actually more squash-y than pumpkin-y. 4 years ago. 5 years ago. Get to your nearest Costco ASAP, because this sweet treat is only available for a limited time (about 2 weeks or while supplies last). Keeping a pie crust flaky under a layer of pumpkin is tricky, and a Costco pumpkin pie is always flaky. I'm planning on making pumpkin pie for (Canadian) Thanksgiving tomorrow, and the recipe makes a 9-inch deep dish pie. Keeping a pie crust flaky under a layer of pumpkin is tricky, and a Costco pumpkin pie is always flaky. Made with a homemade butter pie crust for the best pie ever! (OK, technically it weighs 3.63 pounds, but we’re rounding up here.) Answer Save. The freshly baked pumpkin pie lasts for about 3-4 days in the fridge if stored in an air-tight container at or below 40°F. It’s the perfect way to get ahead on some Thanksgiving prep. ... How long will Costco Pumpkin Pie last? This may come as no surprise since so many fans consider it deserving of a place on the ultimate list of the best pies ever. Pumpkin pie can be wrapped well in plastic wrap and then frozen for up to two months. Relevance. Folks obviously assume Costco pies are being made from Libby's canned pumpkin, which isn't exactly the case — they merely use the same variety of pumpkin. I chuckled when I saw the Sam’s pie was precisely one cent cheaper ($5.98) than the Costco pie ($5.99); other than that they were nearly … However, last year, Costco replaced it with the Harvest Spice Cheesecake. Each gallon of canned pumpkin (or squash, what have you) used contains three whole pumpkins that have been skinned, de-seeded, cooked and pureed. If you're getting ready to head out to Costco and pick up a pie or two, you might want to read this first. It generally depends on the size of the apple pie. It will stay good for 5 days but I ate mine in 3. “Apple, to me, after two days it’s just not gonna taste good,” Wilk said. Lv 7. 2 Whereas, store-bought pumpkin pie can last in the pantry till its sell-by date. Harvest begins in mid-August and lasts through early November, with pies landing in stores from September through December. Costco’s pumpkin pie is 12 inches and weighs over 3 pounds. 3 days. There are certain things that people tend to shy away from in the kitchen. Properly stored, freshly baked apple pie will last for about 2 days at normal room temperature. These pumpkin pies are super handy if you don't have time to bake one at home for your next holiday dinner, or if you're simply in the mood for that sweet taste of fall that comes around every year when the temps start to drop. Relevance. The shelf life of pie depends on a variety of factors, such as the sell by date, the preparation method and how it was stored.Just about anything made in a deep circular tin with a crust and a filling is called a pie. After Christmas and New Year’s, Costco’s bakery buying team begins making projections for the upcoming year and reaching out to farmers so they know how many pumpkins to plant. And luckily, pumpkin pie tastes great served cold, right out of the fridge. We don’t know the official world record, but that sounds like a lot. To maximize the shelf life of canned or packaged pumpkin after opening, refrigerate in a covered glass or plastic container. We did some digging to find out. See Answer. What makes this pumpkin pie better than Costco’s?